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Rose Congou
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From £3.45
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Product Description This tea is a classical "scented teas". The tea is processed in a traditional way: red rose petals and the tea leaves are layered during the production process, and after the right quality has been achieved, they are separated by sieving. This way, the China Rose tea is given its typically sweet, full taste and its flowery flavour. Connoisseurs improve its note with a dash of cream or milk Send to a friend |
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